White Wine Storage Temperature

Light bodied white wines run the greatest risk from light exposure and for that reason they are often packaged in tinted wine. The three factors that have the most pronounced effect on wine in storage are light humidity and temperature. This temperature will prevent spoilage and allow the wine to age and mature gracefully.

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An average temperature of 10 15 c is fine for long term storage.

White wine storage temperature.

Most wine lovers agree that storing temperatures and serving temperatures are two different things. If you ll be storing your wine for longer you ll want to keep your cooler a little colder 53 to 57 fahrenheit. It is a misconception that a red wine should be served at room temperature which would put it somewhere near 70 degrees. Proper serving temperature is not the same as proper storage temperature and it varies between wine styles and from varietal to varietal.

To do this a constant temperature of 50 59 fahrenheit is best. If you are storing red and white wine together a cool 55 f is a happy temperature medium that will sufficiently accommodate both types of wine for long. White wine between 8 12 c. White wine storage temperature.

Red wine between 12 19 c. Storing and serving wine at its ambient temperature ensures these risks are minimised. Ideal storing temperatures for white wines fall into the 45 to 50 f temperature range conveniently keeping within the parameters of the recommended serving temperature of 48 f for white wine. But it s ideal to store wine that you expect to drink in the near future at the following temperatures.

So despite that reds and whites are typically served at different temperatures the ideal storage temperature for both is about 55 degrees f which will help keep your wines from the risk of aging prematurely. Variables in wine storage red vs. Red wine serving temperature. Direct sunlight or incandescent light can adversely react with phenolic compounds in wine and create wine faults.

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